this makes me wonder if you've had the bestest sushis. the salmon and tuna i have in these bowls melts in my mouth so there really is no texture. i will believe you, but i hope someday you will be able to experience the most best and love it like i do. ♥I like sushi, but only the "Americanized" version like California rolls where the rice and sauce are featured far more than the raw fish. I like the taste of good tuna or other quality raw fishes, but the texture kinda weirds me out if I don't have other things (rice, avocado, etc.) to distract me. Sashimi is no bueno. (that might be the only time I've ever used Japanese, English, and Spanish in the same sentence)
Agreed! Melt-in mouth salmon and tuna and whatever else are simply impossible to beat.this makes me wonder if you've had the bestest sushis. the salmon and tuna i have in these bowls melts in my mouth so there really is no texture. i will believe you, but i hope someday you will be able to experience the most best and love it like i do. ♥
Over cooked. Penalty drinkLizzurnch
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