leggo PE
Straight Waffle-izer
Piece of leftover homemade pizza with quinoa, roasted sweet potato, and edamame covered with a lemon tahini sauce on the side.
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Basically a rolled up taco, not what I'd consider a full-blown burrito with rice, lettuce, etc."Burrito-style?" Should I even dare to ask what that means assuming this is your work's cafeteria?
A pair of ground turkey burrito-style wraps with cheese, onion, tomato, chiles, jalapenos, and some kind of ranch sauce.
Still sounds pretty good, though...Basically a rolled up taco, not what I'd consider a full-blown burrito with rice, lettuce, etc.
Yep...par for the course, sadly.The funny part, is that this was to celebrate the completion of several project milestones. We got an e-mail saying that all contracts for two of the suppliers were done, and we were all singing hallelujah that we didn't have to deal with them anymore. It wasn't even 24 hours later that we received more procedures from one of the suppliers to review for a new contract.
Historically we've been lucky enough to put about half our suppliers out of business, so that doesn't usually happen.Yep...par for the course, sadly.
Sounds like you work for a much bigger company than I do, so that would make sense.Historically we've been lucky enough to put about half our suppliers out of business, so that doesn't usually happen.
I would much rather haddock, shrimp, and crab meat to a pizza party. But I am from coastal New England and my first job was the cashier at my grandfather's fish market so I'm likely biased.Haddock, shrimp, and crab meat. Ate that instead of engineering pizza party to save my cheat meal for tomorrow. Stupid life choices.
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