You shut your sissy yankee mouth upThen again you southerners don't like to cook pork either.
Yesssssssssss. Going to poke at this a bit tonight
I came out to have a good time, and I'm honestly feeling so attacked right now.Whichever host you go with for your blog, better make sure they don't filter for lewd content if you're going to be posting vagina bread everywhere.
You should also seriously consider trying wings in an air fryer. Which I suppose is essentially what you did with the oven convection setting. However, the air fryer gets them done quicker and crispier IMO as compared with baking in our oven (also has convection setting). Air fryer is great for other things that would be normally deep fried. And good for leftovers too in restoring them a bit better than what a microwave can do. :thumbs:After our Tuesday wing night venue went downhill due to an ownership and staff change, I haven't had buffalo wings in months. I was due for a cheat meal, but hate dealing with the extra time, cleanup, and calories of deep frying wings, so I decided to see if I could make a decent baked wing.
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