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I've said it before, I like turkey bacon.  However, it does not look, smell, taste, or resemble real bacon in any ways.  In fact, they shouldn't even be allowed to use bacon in the name.  I like eating the occasional spicy slim jim, but there's no use in trying to convince myself, or anyone, that its an acceptable alternative to real beef jerky, either.  

 
Was channel surfing yesterday and ended up on an episode of How It's Made that was showing the production of bacon.  Immediately thought of EB.

 
I've said it before, I like turkey bacon.  However, it does not look, smell, taste, or resemble real bacon in any ways.  In fact, they shouldn't even be allowed to use bacon in the name.  I like eating the occasional spicy slim jim, but there's no use in trying to convince myself, or anyone, that its an acceptable alternative to real beef jerky, either.  
Calling it "bacon" is like extending the word Engineer to a janitor.

 
"smoked cured turkey chopped and formed"

at least it's not a processed food.  sounds natural to me.

 
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