Bring Back the Lunch Thread !!!!

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^^^ I had one last week and didn't think it was bad. Definately not one of my favs, but it wasn't horrible.

KFC popcorn chicken and a Sobe for me.

 
It used to breathe. It's still OK.
No. It's not.

I'll have to say that in a moment of weakness, I tried one. Had to spit it out, couldn't even swallow it.

Nope, nice medium rare ground beef for me, thanks.

I like turkey burger, but I like salmon burger even better.
I don't eat anything that lives in the water.

 
For me, if it has the word "burger" in the name, it had better be a bovine based sammich.

 
I don't eat anything that lives in the water.
... and you're the "Captain"?

Seriously, not even boiled crawfish, shrimp, oysters, alligator, salmon, red fish, yada yada ad infinitum?

Dude...
Nope. Matter of fact I can tell you exactly what I've eaten since June 1989.

I had fish sticks twice this year.

Bite of lobster pizza, April 2010. Nasty.

Fried filet of flounder, January 2009. Did it because I hadn't eaten fish in 20 years. Wanted to see if I still hated it. I did.

Lucky for me, my wife feels the same way about fish/seafood.

 
I don't eat anything that lives in the water.
... and you're the "Captain"?

Seriously, not even boiled crawfish, shrimp, oysters, alligator, salmon, red fish, yada yada ad infinitum?

Dude...
Nope. Matter of fact I can tell you exactly what I've eaten since June 1989.

I had fish sticks twice this year.

Bite of lobster pizza, April 2010. Nasty.

Fried filet of flounder, January 2009. Did it because I hadn't eaten fish in 20 years. Wanted to see if I still hated it. I did.

Lucky for me, my wife feels the same way about fish/seafood.
In just over a week I've eaten baked salmon (last Monday), Sushi (last Wednesday), Seared Ahi Tuna (Thursday) and Fried Cod (Friday). I really enjoy seafood, I was also at the beach all last week. :D

 
I had fish sticks twice this year.
You're a gay fish!!!

Bite of lobster pizza, April 2010. Nasty.
Agreed...blecch! Give me mushrooms or onions or pepperoni for toppings, none of this wacky goat cheese with wilted field green and free range ham pizza shit.

I love fish, never had it much as a kid, but make it a lot now, especially in the summer because it doesn't need to cook long and it's generally light. I go back and forth between salmon, halibut, swordfish, and tilapia as to which one my favorite is.

The other nice thing about living in New England is if you find a good sale, you can get lobster for $6.99/lb.

 
I had fish sticks twice this year.
You're a gay fish!!!
Didn't say I liked it. i was just curious, ya know?

I love fish, never had it much as a kid, but make it a lot now, especially in the summer because it doesn't need to cook long and it's generally light. I go back and forth between salmon, halibut, swordfish, and tilapia as to which one my favorite is.
Being Southern, I had a lot of fish/seafood growing up. Bream, catfish, shrimp, herring, etc. But I detested it. had to eat it though, and hated every bit of it. Worst meal I ever had was fried bream and sweet potatoes.

The other nice thing about living in New England is if you find a good sale, you can get lobster for $6.99/lb.
When we did the Maine/VT/NH trip as kids, mom and dad were batpoop crazy to get the cheap lobster in Maine. My sister and I walked to McD's and had Big Macs.

$6.99 is better spent on NY strips, IMO.

 
I like Turkey burger. I will (and have) substituted it for anything ground beef can be used for (burgers, taco salad, burritos, etc). I have also substitued deer, elk, bison, antellope, and bear for anything I can get from a cow (ground beef, steaks, pot roast, jerkey, liver, etc).

If it's meat, I'll eat it.

Oh, and I have no issues with anything from the ocean, rivers and lakes. Except a few types of sushi (octopus & eel are just way too chewy with horrible flavor).

 
$6.99 is better spent on NY strippers, IMO.
Fixed it for you. I like beef, but never was a big steak fan. I grew up with too much "here's your meat, here's your veggie, here's your starch" all separate on one plate. We usually make more 'one pot' style meals these days.

Oh, and I have no issues with anything from the ocean, rivers and lakes. Except a few types of sushi (octopus & eel are just way too chewy with horrible flavor).
I never thought I'd like eel. We went to a Japanese place in my VT days with an Asian couple we were friends with, and let them guide our menu picks. I split an eel roll with my wife and was surprised how good it tasted. It was actually somewhat sweet.

 
Give me a diablo sandwich, a Dr. Pepper, and make it quick, I'm in a goddam hurry.

 
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