NCEES HVAC # 536 /2011 vs # 533 /2001 ( cp values for “whole, lean, cured ham” above and below freezing and latent heat of fusion)
Does anyone have access to the 2006 ASHRAE – Refrigeration – pg. 9.5 table 3 they could share with me????
Does anyone have access to the 2006 ASHRAE – Refrigeration – pg. 9.5 table 3 they could share with me????