Environmental test question

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That sounds akin to ceviche - fish that is "cooked" in the same manner. I have been tempted to try it, but always "chicken" out.

JR

 
I won passes to the Vermont Food and Wine Taste Extravaganza a few months back. Won 'em off the radio.

They ended up being worth about $900/person for the whole weekend. Fuckin' sweet.

I had a salmon ceviche at one of their food tasting events. One of the few things I actually liked.

 

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